Hand Wash Stations

Portable hand washing stations with fresh water, soap, and paper towels — the essential hygiene companion to any portable toilet rental.

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OSHA & Health Code ReadyFresh water, soap, paper towels

What's Included

Every Station Comes Fully Stocked

All hand wash stations are filled, stocked, and ready to use on delivery. Refilled on each service visit.

Fresh Water Supply

Onboard freshwater tank provides a clean, pressurized water supply at every station.

Soap Dispenser

Pre-filled liquid soap dispenser included and restocked on every service visit.

Paper Towel Dispenser

Single-use paper towels stocked and replenished with every service call.

Waste Water Tank

Built-in gray water tank captures all waste water — no external drain needed.

No Utilities Needed

Completely self-contained — no water hookup or power connection required.

Perfect For

Hand Wash Stations for Every Setting

Anywhere people need to wash their hands — without access to permanent plumbing.

Construction Jobsites (OSHA Required)
Food Service & Catering Events
Outdoor Weddings & Receptions
Festivals, Fairs & Markets
Schools, Camps & Youth Events
Emergency & Disaster Relief Sites

Specifications

Self-Contained. No Hookups Required.

Our hand wash stations are fully self-contained — no water line, no drain, no power needed. Place them anywhere. OSHA requires handwashing facilities to be within 100 feet of a construction toilet, and our stations pair perfectly with every portable toilet rental we offer.

Add to Your Rental Order

Single-Basin Station Specifications

Fresh Water Capacity	15 gallons
Gray Water Capacity	15 gallons
Water Flow	Foot pump (hands-free)
Unit Height	Approx. 48 in
Unit Weight (empty)	Approx. 40 lbs
Power Required	None — fully self-contained
Service Frequency	Weekly (matches toilet service)
OSHA Placement	Within 100 ft of portable toilet

FAQ

Frequently Asked Questions

OSHA requires handwashing facilities at construction sites with 11 or more workers. For food service or catering events, local health departments typically require a dedicated handwashing sink separate from food prep areas. We recommend pairing at least one hand wash station with every two to three portable toilets.

No — our stations are completely self-contained. They run off an onboard freshwater tank and capture gray water in a separate built-in tank. No water hookup, drainage, or electrical connection required. We fill and service the tanks on each weekly visit.

Standard service is weekly, synced with your portable toilet service visits. For high-usage sites — such as large crews or food service events — we can schedule more frequent service to ensure the freshwater tank doesn't run dry and the gray water tank doesn't overflow.

Absolutely. Hand wash stations can be rented on their own for food service events, outdoor markets, schools, and any other setting that needs portable handwashing without portable toilets. Call us and we'll set up a standalone station order for you.

A good rule of thumb is one single-basin station per every 2–3 portable toilets, or one double-basin station per 4–6 toilets. For food service, health departments often require one dedicated handwashing station per food handler. Call us and we'll help you figure out the right number for your specific setup.